4 Cell Big Size Silicone Ice Cream Mold Popsicle Molds DIY Homemade Dessert Freezer Fruit Juice Ice Pop Maker Mould with Sticks
Item Description
Cavity: 4 Cavities
High temperature resistance: -40 ~ +230 degree
Outside Size: approx. 25.8*14.6*2.6cm
Feature: Made of silicone, very soft. Tasteless, non-toxic. Easy to demould. Easy to clean. Not easy to deformate.
Durable in use. Be safe to use in ovens, microwaves, dishwasher, and refrigerator. Used to make ice cream
Recommendations for Use:
1. Wash molds with hot water and soap before first use to avoid different flavors.
2. In first use, apply a small amount of oil or butter to the silicone molds.
3. Wash molds after use with soap and water, using a soft sponge.
4. Use a soft brush to remove debris adhered to small individual mold grooves.
5. Do not hit violently or scratch with sharp instruments.
6. Do not use fabrics to dry molds, preferably dry alone or use paper towels.
7. The mold on the oven without a grill, but with caution.
8. Do not heat directly by fire.
9. Do not make sudden changes in temperature.
Package included: 1 x Ice Cream Mold Note:
| Ice Cream Tools Type | Ice Cream Makers |
|---|---|
| Origin | CN(Origin) |
| Feature | Stocked |
| Material | SILICONE |
| Certification | SGS |
| Food Grade Silicone | Ice cream mold |
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